Our menus

Our menus change often, because our ingredients do.

They follow the availability of seasonal, fresh ingredients. We started out as Your Personal Chef for a reason, and that has not changed. We love cooking for you, so let us know if you have special requests and we can get them on our menu.

Staff labelling the day’s prepared meals-to-go trays

Dinner

Meals-to-Go

Special entree selections and sides, made fresh in our kitchen every day. We do all of the planning, shopping, slicing, dicing, and cooking so you do not have to. All you do is take it home and finish it in the oven.

  • Boutique style, so selections rotate with what is best right now
  • Walk in and see what is in the case, or call ahead to reserve
  • Sized for a family dinner without a night of prep and cleanup
Order Online
A grab-and-go tray of crackers, grapes and olives from the cold case

Midday

Lunch

We have lunches prepared and ready to pick up on a daily basis. Grab-and-go wraps and salads are available at all times, or call ahead and we will have your order waiting.

  • Wraps and salads ready whenever you are
  • Sides include fresh fruit, pasta salad, and more
  • Order for the office and pick it all up at once
Order Online
Janet Coble stocking the YPC Everyday pantry shelves

Pantry

YPC Everyday

The everyday things worth keeping on hand: sides, snacks, and desserts made in the same kitchen, by the same people, with the same ingredients.

  • Sides that round out a meal you already have going
  • Snacks for the drive home and the lunchbox
  • Desserts made from scratch
Order Online
The market shelves and cold case at YPC Market in Aledo

Seasonal

Holiday and seasonal menus

Thanksgiving, Christmas and other seasonal menus are posted when ordering opens. These fill up, so it is worth watching for the announcement or asking us in the shop.

  • Seasonal menus go live on our ordering page when they open
  • Holiday orders have a lead time, so plan ahead
  • Follow us or call the shop to hear when a menu drops
Order Online

Looking for today's exact selections?

Current items and pricing live on our ordering page, which is where we keep everything up to date. You can also call the shop at 817-926-2762.

Good to know

Questions we hear a lot

How do I order?

Order online through our Clover page and pick up in the shop, or call us and we will take your order over the phone. You are also welcome to walk in and choose from whatever is in the case that day.

How much notice do you need?

Lunch and whatever is prepared that day is ready when you are. For larger orders, specific entrees or holiday menus, give us as much notice as you can and call the shop so we can plan around it.

Do you deliver?

Meals-to-go and lunch are set up for pickup at 213 East Oak Street in Aledo. For catering and events, delivery and on-site service are part of the conversation, so get in touch and tell us what you need.

Can you work around dietary restrictions?

Yes. We cook everything from scratch, which means we have room to adjust. Tell us what you need to avoid and we will tell you honestly what we can do.

Why does the menu keep changing?

Because the ingredients do. We buy fresh, seasonal and local whenever we can, and choose organic where possible, so the menu follows what is actually good that week.

Can I request something specific?

Please do. We started out as Your Personal Chef for a reason, and cooking to order is still what we like best. Let us know what you have in mind and we can often get it on the menu.

Ready when you are

See what is on the menu today.

Our ordering page has the current selections, sides and desserts. Reserve yours and pick up on East Oak Street.